Microwave + Grill
This cooking mode combines the radiant heat that is coming from the grill with
the speed of microwave cooking. It operates only while the door is closed and the
turntable is rotating. Due to the rotation of the turntable, the food browns evenly.
The default power level for this mode is 30 %
Cookware for cooking with microwave + grill
Please use cookware that microwaves can pass through. Cookware should be
flameproof. Do not use metal cookware with combination mode. Do not use any
type of plastic cookware, as it can melt.
Food suitable for microwave + grill cooking:
Food suitable for combination mode cooking include all kinds of cooked food
which need reheating and browning (e.g. baked pasta), as well as foods which
require a short cooking time to brown the top of the food. Also, this mode can
be used for thick food portions that benefit from a browned and crispy top (e.g.
chicken pieces, turning them over half way through cooking). Please refer to the
grill table for further details.
Important remark:
Whenever the combination mode (microwave + grill) is used, the food should be
placed on the high rack, unless another instruction is recommended. Please refer to
the instructions in the following chart.
The food must be turned over, if it is to be browned on both sides.
MC11J7033CT_AC_DE68-04334R-03_EN.indd 37
Grill guide for fresh food
Preheat the grill with the grill-function for 3 minutes. Use the power levels and
times in this table as guide lines for grilling. Use oven gloves when taking out.
Fresh food
Serving Size
Power
Grilled
0.9 lb
30 % + Grill
Tomatoes
(2 pcs)
Instructions
Cut tomatoes into halves. Put some cheese on top. Arrange in a
circle in a flat glass pyrex dish. Place it on the high rack.
Let stand for 2-3 minutes.
Baked
1.1 lbs
1 step 30 % + Grill
Potatoes
2 step Grill
Instructions
Cut potatoes into halves. Put them in a circle on the high rack with
the cut side to the grill.
Gratin
1.0 lb
1 step 30 % + Grill
Potatoes/
2 step Grill
Vegetables
Instructions
(Chilled)
Put the fresh gratin into a small glass pyrex dish. Put the dish on
the high rack. After cooking, let stand for 2-3 minutes.
Baked
2 apples
30 % + Grill
Apples
(ca. 0.9 lb)
Instructions
Core the apples and fill them with raisins and jam. Put some
almond slices on top. Put apples on a flat glass pyrex dish. Place
the dish directly on the low rack.
1 step (min.)
2 step (min.)
15-18
-
15-18
8-10
15-18
3-5
10-13
-
English 37
2017-12-21
9:42:30