How to Make Rice
RICE MEASURING CUP INFORMATION
1. NOTE: Do not throw away the rice measuring cup that comes with your unit.
This is an important tool in using your rice cooker successfully and its size is
standard in the rice industry. One rice measuring cup equals 6 oz. (180 ml) or
approximately 3/4 cup U.S. standard.
1
Add desired amount of uncooked
rice to pot; then fill with water to
corresponding water line. Example:
For 3 cups of rice, add 3 level rice
measuring cups of rice, and then
add water to the "3" line. Do not
exceed 10-Cup fill line.
4
840213400 ENv06.indd 4
840213400 ENv06.indd 4
w WARNING
2
Carefully place cooking pot straight down on base. Make sure cooking
pot is securely seated by rotating the pot left and right. NOTE: Make sure
bottom of cooking pot is not bent or warped, or it will not conduct heat
correctly.
Electrical Shock Hazard. Cook only in removable cooking pot.
Never place water or food directly into the base.
BEFORE FIRST USE: Wash cooking pot following Cleaning
instructions; dry thoroughly.
2. The most important detail when cooking rice is the ratio of rice to water. A good
ratio to start with is one part rice to two parts water (see illustration below) or
start with package directions. To prevent overflow and/or overheating, do not
exceed the 10-Cup Line when both rice and water are added to cooking pot.
Rice
3
Water
4
Plug into wall outlet; all lights will
flash on control panel. If program
is not selected, or after pressing
CANCEL (O), the rice cooker control
panel will flash for 15 seconds and
the rice cooker will turn off.
5/3/12 1:02 PM
5/3/12 1:02 PM