ELEGANCE TO-318 Mode D'emploi page 21

Cooking Guide for Convection Cooking
Food
Muffins
Pies -
frozen chicken pot
Pizza - frozen
Potatoes (baked)
Potatoes
(frozen French fries)
Beef Roast
(4-5 lbs) (1.8 - 2.3 Kgs)
*Check before the end of cooking time to test for doneness.
Temp
300 - 325°F
150 - 165°C
400°F
205°C
350 - 400°F
175 - 205°C
450°F
230°C
325 - 375°F
165 - 190°C
350°F
175°C
Approx. Time
(min)
varies with recipe Place muffin tin
45
see package
directions
45 - 50
20
20-30/lb
Comments
on Rack in middle
position. Check
10 minutes before
time is up.
Until top crust
is golden
Place on
Baking/Broiling Pan.
Pierce with fork.
Bake directly on
Wire Rack.
Use Baking/Broiling
Pan. Stir after
10 minutes
Use Baking/Broiling
Pan in lower rack
position. Adjust
time to desired
doneness.
8