STARFRIT NUTRITIONAL SCALE Mode D'emploi page 11

8 categories of food or ingredients
BREAD
Bread, cereal, pasta & rice
Bread
Breakfast/Granola Bar
Flour
Muffin
Pie, commercial
Cereal, cooked
Cereal, ready to eat
Pasta
Rice
VEGETABLE
Bean
Beet
Broccoli
Cabbage, Chinese, shredded,
cooked, drained
Carrot
Cauliflower
Celery
Corn, sweet, yellow
(cooked & drained)
Mushroom
Onion
Pepper
Potato
Potato product
Spinach
Squash
Sweet potato
Tomato
Fruit
MEATS AND POULTRY
Beef
Lamb
Chicken
Duck
Goose
Turkey
Pork
Veal
Venison
Mixed and Deli Meat
Seafood
Dry beans and nut
Bean, dry, cooked
Canned, solid & liquid
Soy product
Egg
DAIRY
Cheese, natural
Pasteurized process
Cream, sweet
Cream, sour
Cream product, sweet
Frozen dessert
MILK
Fluid
Canned
Milk beverage
Yogurt
Cakes / bars / donuts /
pastries
Candy
Chocolate
Cookie
Cracker
Pudding
Snack and chip
Sugar
Syrup
Other sweet
Butter
Margarine, salt
Oil, salad or cooking
Salad dressing
Mixed
Fast food, breakfast item
FAST FOOD OTHER
Cheeseburger, regular with condiments
Cheeseburger, regular, plain
Cheeseburger, large with condiments
Hamburger, regular with condiments
Large with condiments, mayo type
dressing, vegetables
SOUPS
Soup canned, condensed, prepared with
whole milk
Canned, condensed, prepared with water
Canned, ready to serve, chunky
Canned, ready to serve, low fat, reduced
sodium
Dehydrated unprepared
Dehydrated prepared with water
Home prepared stock
Ready to serve sauces
Gravie, canned
Miscellaneous
BEVERAGES
Alcoholic
Carbonated
Coffee
Juice
Grapefruit juice
Grape juice
Orange juice
Fruit drinks
Lemonade
Tea
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