SEVERIN KGK 8901 Mode D'emploi page 18

• W ARNING! Do not damage
the cooling circuit. Leaking
cooling medium can damage
your eyes or cause inflamma-
tions.
• W ARNING! Do not block the
air inlets of the appliance
panelling or the design with
built-in furniture. A sufficient
circulation of air has to be
ensured.
• W ARNING! Do not use any
electric appliances (e.g., ice
machines. etc.) that are not
described in the manual.
• W hen positioning the appli-
ance, ensure the supply cord
is not trapped or damaged.
• D o not locate portable multi-
ble socket-outlets or portable
power supplies at the rear oft
he appliance.
• B efore plugging it in, check
for possible damage during
shipping in the power cord
or in the appliance itself. If
this is the case, the appliance
must not be put into opera-
tion.
• I n this appliance, explosive
substances such as an aerosol
container with inflammable
propellant cannot be stored.
• I f reparations or interventions
on the appliance are neces-
sary, they have to be execut-
ed by an authorized repair
service, in order to follow the
safety regulations and to pre-
vent endangerment. This also
applies to the replacement of
the power plug.
• T he appliance can be used by
children of 8 years or older as
well as persons with reduced
physical, sensory or mental
abilities or lack of experi-
ence and/or knowledge, but
only if they are supervised
or instructed relating to the
safe use of the appliance and
thus understand the resulting
dangers.
• C hildren aged from 3 to 8
years are allowed to load and
unload refrigerating applianc-
es.
• C hildren are not allowed to
play with the appliance.
• C leaning and maintenance
must not be executed by chil-
dren without supervision.
• T epid water with an addition
of washing-up liquid is suita-
ble for regular maintenance.
Further details of the cleaning
can be taken from the chap-
ter Cleaning and Defrosting
(Maintenance).
• W ARNING! Do not take off
the cover of the LED interior
lighting. In case of a defect
of the LED-lamp call the
after-sales service (see appen-
dix).
• T o avoid contamination of
food respect the following
instructions:
• O pening the door for long pe-
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