Steba Eierkocher EK 5 Mode D'emploi page 9

Using the egg boiler:
∙ Before the first use clean the heating plate with a wet cloth
∙ Unwind the cable from the bottom of the appliance until desired length
∙ Place the appliance in horizontal position and connect it to a security plug
∙ Fill the measuring cup with water up to the brim and pour it into the heating plate,
then put the egg tray on the appliance.
∙ Before placing the eggs, pierce them at the truncated side with the egg pierce at
the bottom of the measuring cup so as to prevent them from cracking
∙ Then put the cover on the appliance.
Adjusting the boiling degree:
∙ There is a rotary knob for adjusting the boiling degree
∙ The boiling degree is adjusted to personal judgement.
Personal experience with the appliance will lead very
soon to the results desired by your personal taste.
∙ Please note: The regulator must always be restarted
from the Off position. Adjustment: When the regulator is turned from OFF to ON
the blue lamp flashes, after which you have 5 seconds to select an icon
After approx. 5 seconds a beep is heard and the selected program commences. Do
not adjust the regulator again after this point. The eggs are done when the blue
lamp goes off and the device beeps 10 times. The device switches itself to standby
mode automatically after the program has completed.
∙ Attention: hot steam will escape, when the lid is taken off
∙ Put the eggs under cold water by grasping the handle of the tray to avoid fermen-
tation
Poached eggs
Pour a measuring jug full of water into the dish, and fit the egg carrier to the poa-
cher. Break 1 – 3 eggs into the poaching dishes and put the dishes onto the carrier.
Put on the cover. Select medium setting
and temperature of the eggs and your own seasoning.
. The poaching result depends on the size
.
9