• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you
disconnect the appliance from the
mains at all poles. The isolation device
must have a contact opening width of
minimum 3 mm.
Gas connection
• All gas connections should be made by
a qualified person.
• Before installation, make sure that the
local distribution conditions (nature of
the gas and gas pressure) and the
adjustment of the appliance are
compatible.
• Make sure that there is air circulation
around the appliance.
• The information about the gas supply is
on the rating plate.
• This appliance is not connected to a
device, which evacuates the products
of combustion. Make sure to connect
the appliance according to current
installation regulations. Pay attention to
requirements regarding adequate
ventilation.
Use
WARNING! Risk of injury,
burns and electric shock.
• Remove all the packaging, labelling
and protective film (if applicable) before
first use.
• Use this appliance in a household
environment.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay
unattended during operation.
• Set the cooking zone to "off" after each
use.
• Do not put cutlery or saucepan lids on
the cooking zones. They can become
hot.
• Do not operate the appliance with wet
hands or when it has contact with
water.
• Do not use the appliance as a work
surface or as a storage surface.
• When you place food into hot oil, it may
splash.
WARNING! Risk of fire and
explosion
• Fats and oil when heated can release
flammable vapours. Keep flames or
heated objects away from fats and oils
when you cook with them.
• The vapours that very hot oil releases
can cause spontaneous combustion.
• Used oil, that can contain food
remnants, can cause fire at a lower
temperature than oil used for the first
time.
• Do not put flammable products or items
that are wet with flammable products
in, near or on the appliance.
WARNING! Risk of damage to
the appliance.
• Do not keep hot cookware on the
control panel.
• Do not let cookware to boil dry.
• Be careful not to let objects or
cookware fall on the appliance. The
surface can be damaged.
• Do not activate the cooking zones with
empty cookware or without cookware.
• Do not put aluminium foil on the
appliance.
• Use only stable cookware with the
correct shape and diameter larger than
the dimensions of the burners.
• Make sure cookware is centrally
positioned on the burners.
• Make sure the flame does not go out
when you quickly turn the knob from
the maximum to the minimum position.
• Use only the accessories supplied with
the appliance.
• Do not install a flame diffuser on the
burner.
• The use of a gas cooking appliance
results in the production of heat and
moisture. Provide good ventilation in
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