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en Cleaning
Caution!
Avoid any damage to the pipes of the
refrigeration circuit.
If refrigerant escapes, it may injure your
eyes or ignite.
Do not scrape off hoarfrost or ice
with a knife or pointed object.
Proceed as follows:
Switch on the Super function
1.
approx. 4 hours before defrosting.
This means that the food reaches
very low temperatures and it can be
stored for longer at room
temperature.
Remove the frozen food and place
2.
temporarily in a cool location.
Switch off the appliance.
3.
Pull out the mains plug or switch off
4.
the fuse.
To accelerate the defrosting
5.
process: place a pan of hot water on
a trivet in the freezer compartment.
Wipe up the condensation water with
6.
a cloth or sponge.
Wipe the freezer compartment dry.
7.
Switch on the appliance.
8.
Put the frozen food back into the
9.
appliance.
32
D

Cleaning

Caution!
C l e a n i n g
Avoid damaging the appliance and the
fittings.
Do not use abrasive, chloride or
acidic cleaning agents or solvents.
Do not use scouring or abrasive
sponges.
The metallic surfaces may corrode.
Never clean the shelves
or containers in the dishwasher.
The parts may become deformed.
Proceed as follows:
Switch off the appliance.
1.
Pull out the mains plug or switch off
2.
the fuse.
Take out the food and store
3.
in a cool location.
Place ice pack (if available)
on the food.
If present: Wait until the layer of frost
4.
in the refrigerator compartment has
thawed.
Clean the appliance with a soft cloth,
5.
lukewarm water and a little
pH-neutral washing-up liquid.
Caution!
The rinsing water must not run into
the light or through the drainage
hole into the evaporation area.
Wipe door seal with clear water and
6.
dry thoroughly with a cloth.
Reconnect and switch on appliance
7.
and put in food.

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