Familiarising Yourself With Your Appliance; Appliance; Control Panel; Features - Blaupunkt 5CN2 Série Guide D'utilisation

en Familiarising yourself with your appliance
The connection data of the appli-
ance can be found on the rating
plate. → Fig.
Check the mains plug is inserted
2.
properly.
The appliance is now ready for
a
use.

Familiarising yourself with your appliance

5 Familiarising yourself
with your appliance
Familiarising yourself with your appliance
5.1 Appliance
You can find an overview of the parts
of your appliance here.
→ Fig.
1
Light switch
1

Control panel

2
Pull-out container → Page 28
3
Rating plate
4
Fruit and vegetable container
5
Exterior ventilation grille
6
Door storage compartment
7
for large bottles
Note: Deviations between your appli-
ance and the diagrams may differ
with regard to their features and size.
5.2 Control panel
You can use the control panel to con-
figure all functions of your appliance
and to obtain information about the
operating status.
→ Fig.
2
The temperature controller
1
sets the temperature.
28
/
1 4

Features

6 Features
The features of your appliance de-
Features
pend on the model.
6.1 Shelf
To vary the shelf as required, you
can remove the shelf.
→ "Removing the shelf", Page 32
Re-position the stoppers on both
sides and re-insert the shelf.
6.2 Pull-out container
Do not store animal-based food in
the pull-out container. You can take
out the pull-out container for loading
and unloading. → Page 32
6.3 Fruit and vegetable con-
tainer with cover
Store fresh fruit and vegetables in the
fruit and vegetable container.
Remove the fruit and vegetable con-
tainer loading and unloading.
→ Page 32
Condensation may form in the fruit
and vegetable container depending
on the food and quantity stored.
Remove the condensation with a dry
cloth.
To ensure that the quality and aroma
are retained, store fruit and veget-
ables that are sensitive to cold out-
side of the appliance at temperatures
of approx. 8 °C to 12 °C, e.g. pine-
apple, bananas, citrus fruits, cucum-
bers, courgettes, peppers, tomatoes
and potatoes.