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Lagrange Glaces Pro Notice page 44

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STARTING AND USE
BEFORE USING THE UNIT
Before the first use, leave your unit on a flat surface for
*
without plugging it in.
Be sure that you always keep the unit in a horizontal position
*
when you move it to avoid the risk of damaging the compressor.
Otherwise, wait
hours before using your unit again.
12
USE
1
ST
When you unpack your unit, carefully remove all of the packaging
*
materials, bags, and packaging labels.
Make sure that all of the parts and accessories are present and intact.
*
Before using your unit, clean the fixed vat, the removable vat,
*
the cover and the blade well with soapy water or water with
dishwashing liquid added.
Rinse and dry thoroughly.
*
See upkeep section
ASSEMBLY OF THE ICE CREAM MAKER
Warning, make sure that the unit is unplugged before any operations.
*
Place the removable vat into the body of the unit and push it in
*
completely. Position the hooks of the handle facing the slots of
the fixed vat.
Put the mixer into the removable aluminum vat.
*
Position the cover and lock it by turning it counter-clockwise.
*
2018 12 05 LAGRANGE notice turbine S411320-V4.indd 44
STARTING
Before using the unit, prepare your ice cream mixture (see recipes).
*
If you use a hot preparation, let it cool down in the refrigerator until
the mixture is at the temperature of the refrigerator (about
12
hours
Put the unit on a flat surface and make sure that the aeration
*
gratings are not blocked.
Plug in the unit. The screen will then display "
*
Pour the preparation into the removable vat. IMPORTANT: Never
*
put hot foods into the vat.
IMPORTANT: never fill the vat more than
*
the volume increases as the ice cream is made.
Position the mixer in the axis of the motor and close the cover by
*
turning it counter-clockwise.
Press the "on/off" button to turn the unit on. You can press the
*
on/off button at any time to stop the unit.
Press the "menu" button. By touching this button, you can select
*
one of three different modes: mixing + cold, cold and mixing:
• The "mixing + cold" mode is used to make ice cream, with the
ice cream maker mixing and generating cold at the same time.
The "mixing + cold" mode is set for
• The "cold" mode is used to keep the preparation frozen at the
end of the preparation or even to harden it depending on the
time selected. This mode is also used to prepare ice cream more
quickly. To do this, start the unit in "cold" mode for a few minutes
before putting the mixture into the vat and shift to "mixing +
cold" mode. The "cold" mode is set to
44
10
°C).
:
".
60
00
60
% (
1.2
L) because
minutes by default.
60
30
minutes by default.
04/01/2019 11:25

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