Unold MULTI 3 IN 1 ONYX Notice D'utilisation page 38

Table des Matières

Publicité

Les langues disponibles
  • FR

Les langues disponibles

  • FRANÇAIS, page 44
DE
SWEET WAFFLES
EN
Belgian waffles
150 g butter, 150 g sugar, 2 eggs,
FR
1 packet of vanilla sugar, approx.
NL
375 ml milk, 375 g flour, 1 tsp baking
powder
IT
When you take mineral water instead of
milk, the waffles will become crunchy.
ES
Beat butter, sugar, eggs and vanilla
PL
sugar. Add milk, flour and baking pow-
der and prepare a smooth batter.
Yeast waffles
150 g soft butter, 4 eggs, 350 ml
warm milk, 1 tblsp sugar, 1 packet of
vanilla sugar, 250 g flour, 1 packet of
dry yeast
Mix flour and yeast. Add the other in-
gredients and prepare a smooth bat-
ter. Leave the batter for 20-30 min. to
leaven, then bake the waffles.
Butter milk waffles
125 g soft butter, 4 eggs, 1 tblsp
sugar, ¼ tsp cinnamon, 1 pinch salt,
SALTY WAFFLES
Cheese waffles
120 g soft butter, 3 egg yolks, 3 tblsp
condensated milk 1/8 l milk, ½ tsp
salt, 1 pinch of sugar, 75 g grated
cheese, 200 g flour , 3 whipped egg
whites, 1 grated onion
Beat butter with eggs, add milk, con-
densated milk, egg yolks, sugar, salt,
cheese and flour and prepare a smooth
38 von 124
Copyright UNOLD AG | www.unold.de
250 g flour, 375 ml butter milk, 1
packet of dry yeast
Beat butter with eggs, sugar, cinna-
mon and salt. Add flour and butter
milk to the foamy mass and prepare a
smooth batter. Please grease the waf-
fle plates carefully!
Cream cheese waffles
150 g cream cheese (low-fat), 4 eggs,
100 g soft butter, 4 tblsp sugar,
1 packet of vanilla sugar, 200 g flour,
150 ml milk
Beat cream cheese with soft butter,
eggs, sugar and vanilla sugar. Add
flour and milk and prepare a smooth
batter. Please grease the waffle plates
carefully!
dough. Add whipped egg white. Add
onions immediately before baking to
provide that the dough becomes bit-
ter. Eventually add 1 tblsp of chopped
parsley.
Carrot waffles
150 g soft butter, 2 tblsp sugar,
4 eggs, 100 g finely grated carrots,
Stand 20.2.2020

Publicité

Table des Matières
loading

Ce manuel est également adapté pour:

48356

Table des Matières