TEFAL OLEOCLEAN PRO Mode D'emploi page 18

• For best results we recommend vegetable oil.
• If you use solid vegetable shortening (not recommended): Cut it
into small pieces, melt it in a separate pan then pour the melted
shortening into the fryer bowl.
IMPORTANT
Never melt the shortening on the heating element or in the
frying basket. However, we do not recommend the use of solid
vegetable fat. If you melt the shortening on the heating element
or in the frying basket, the safety cut-out would be activated.
Press the "reset" button, which is located at the back of the fryer.
FRYING PROCESS
• Ensure that the oil box control button is set to the Fry position. Fig. 2.
IMPORTANT
Do not plug in the fryer without oil.
• After the bowl has been filled with oil, plug in the fryer without
the frying basket. Set the On/Off switch button to position 1 and
the temperature indicator light will switch on. Turn the adjustable
thermostat to the desired temperature (see cooking tables).
• The fryer will now start to heat the oil.
• Note : the temperature indicator light will switch off when the
desired temperature is reached.
IMPORTANT
No matter what the recipe, food must be dried thoroughly before
frying. This will prevent the oil from overflowing and extend the
life of the oil.
During cooking, it is normal for the temperature light to go on
and off.
Do not touch the fryer when it is in use as it will be extremely hot
and can cause severe burns.
Steam coming from the filter is also extremely hot.
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