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Burner with safety device
For burners fitted with safety device, it it necessary to keep on
pressing the concerned knob for about 10 seconds after the ignition
(fig.9). In this way the safety valve will be started up. If for any
reason the burner flame goes out, repeat the procedure as
described above.
Fig. 8
Fig. 7
140
140
250
170
210
Fig. 9
Wait at least 15 minutes before introducing the food, in order to
reach the desired temperature. Below you will find an indicative
cooking table (TAB.C).
TAB. C
FOOD
TEMP. °C
FOOD
TEMP. °C
MEAT
PASTRY
ROASTED PORK
185-210
FRUIT CAKE
ROASTED BEEF
250
MARGHERITA CAKE
ROASTED VEAL
220
BRIOCHES
ROASTED LAMB
220
SCONES
ROASTED HARE
230
RING-SHAPED CAKE
ROASTED RABBIT
235
PUFF-PASTE
ROASTED TURKEY
220
GRAPES CAKE
ROASTED GOOSE
235
STRUDEL
ROASTED DUCK
225
SAVOIA BISCUIT
ROASTED CHICKEN
235
APPLE FRITTER
ROAST-BEEF
200-225
PUDDING
FISH
200-225
TOAST
BREAD
USE OF THE GAS GRILL
WARNING: Do not operate the ignition for more than 15
seconds. If the burner fails to ignite, leave the oven door open
for at least 1 minute before pressing the knob again.
Electric ignition of grill burner
Turn the knob clockwise to the grill position
(Fig. 7) , then
press button
to ignite the burner.
In case there is no electric current, the burner can also be lighted
using a match (fig. 10).
Fig. 10
Burner with safety device
Repeat the above mentioned procedure, and press the oven knob
at the same time. When the burner is on, keep the knob pressed
for about 10 seconds (fig.9). In this way the safety valve will be
started up. If for any reason the burner flame goes out, repeat the
procedure as described above.
WARNING: The grill must be used with the door half-open (see
fig. A).
Fit the deflector S onto the centring pins N on the top of the oven
opening . Then gently close the oven door against the deflector.
USE OF THE TURNSPIT ( Mod. 1920 )
For utilization of the turnspit follow the instructions described.
- Thread the chicken or the cubes of meat for roasting on the
spit L , ensuring that it is gripped safely between the two forks
F and balancing it properly to avoid unnecessary strain on the
trasmission R (fig 11).
- Put the spit on the support G, after having introduced its opposite
end in the socket P of the transmission R (fig 11)
- Put the support G completely into the oven so that the bar I
goes into the socket H of the turnspit motor M (fig 12).
- Place the drip-tray with some water under the turnspit, on the
lowest level
- Fit the deflector S onto the centring pins N on the top of the
oven opening(fig. A )
The turnspit can be operated turning the knob clockwise on position
(fig B).
220
190
175
235
190
200
200
180
290
200
200
250
230
Fig
Fig. B
- when removing the spit, wear oven mitts, pull out support G
and use the handgrip A operating in the contrary way (fig 13).
Fig. 11
R
L
F
P
G
40
N
S
Fig. 12
M
H
I
R
G
5
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