How to Make Coffee
8
Press I/ (ON/OFF) button to
start.
Tips for Best-Tasting Coffee
• All coffees are made from either arabica beans or robusta beans,
or some combination of both. Arabica beans are slightly more
expensive, but tend to produce better-tasting coffee.
• Ground coffee will become stale much faster than whole beans. If
buying preground coffee, choose a package with the latest expiration
date or a smaller quantity.
• If grinding whole beans, set your coffee grinder on a fine/medium
grind. This will yield the best-tasting grounds. Try to use freshly
ground coffee within about a week of grinding.
6
9
Press BREW OPTIONS button
until desired option is selected:
Regular, Bold, or 1–4 cups, if
brewing a smaller amount of
coffee.
(cont.)
PAUSE AND SERVE:
To serve coffee during the
brewing cycle, remove carafe
and pour a cup. By removing the
carafe, the flow of coffee from
the bottom of the filter basket will
stop.
w WARNING
Burn Hazard The
carafe must be replaced within
20 seconds of being removed to
prevent overflow.
• Using a water filter, filtered water, or bottled water will yield better-
tasting coffee than tap water.
• Use approximately 1 Tablespoon of grounds for each cup of
coffee being made. To avoid overflow, use slightly less grounds
(3/4 Tablespoon [11 ml]) when brewing decaf or flavored coffees.
Also, be aware that using coffee that is ground too finely may also
cause the filter basket to overflow.
• Make sure your coffeemaker is clean. See "Care and Cleaning"
section.
10
Press I/ (ON/OFF) button when
finished. NOTE: If the coffeemaker
is not turned off manually, it will
automatically shut off in 2 hours.