Workplace - Steba IC 30 Mode D'emploi

∙ Do not reach into the refill opening or insert any objects into it
during operation.
∙ Hygiene: Please always clean the device to avoid bacteria and
mold formation.
Cleaning
Attention! Pull the plug before cleaning.
∙
∙ Never immerse the unit into water.
∙ Pull the rabble arm and the drive axle out of the motor part to
take the motor out of the lid.
∙ All parts, except the motor can be cleaned with water and nor-
mal detergent. Do not use abrasive detergent! Leave to dry.
∙ Do not clean the freeze container into the dishwasher!
∙ Clean the motor part with a damp cloth.
Hygiene
Pay attention to an absolute cleanliness of all equipment. Always
use fresh eggs. Place the prepared raw mixture in the refrigerator
immediately and do not store longer than 24 hours. If the ice be-
gun to thaw, don not freeze again in any case! (Salmonella risk)

Workplace

Important: Never place this device on or next to hot surfaces
(e.g. hot stoves). Only use it on a even, stable and a heat resisting
surface. It is important that no inflammable items are near to the
device. Do not place the device on the edge of the table so that it
cannot be touched by children or fall down when touched.
Freeze container
Place the double-walled freeze container for about 12 hours in advance in an upright
position into the freezer. The salt solution in the container must be frozen. This can
be found out by shaking the container. If no sound is hearable the liquid is frozen. To
avoid the container to freeze up, pack it into a freezer bag.
Do not touch the frozen container with wet hands!
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