Baking waffles
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When the heating phase is finished, an alarm will sound. Press START /STOP.
You can begin making waffles.
•
Hold the handle, then open the cover fully. If not opened fully,
the cover can slip and cause injuries.
•
Pour waffle batter onto the pre-heated lower baking plate.
Spread the batter evenly with a spoon from the center of the
baking plate. Do not use too much batter, as it will spill over
the side of the device.
WARNING! Danger of burns!
During baking, hot grease or batter can splatter from the
baking plates, and hot fumes may be emitted from them as
well. To avoid burns, ensure that people in the surrounding
area keep a sufficient distance from the device.
•
Close the cover, hold the handle and rotate 180° c lockwise (handle to the bottom).
This will lock the cover and prevent it from opening.
•
Rotation ensures the waffle bakes evenly across both baking plates, giving best
results.
NOTE!
Close the device as quickly as possible. This will prevent the batter from cooling
and brown the waffle evenly on both sides.
•
Press START / STOP to begin baking. A countdown of the time remaining will
be shown on the display.
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