TECHNICAL DATA
Definition in accordance with
Constructive system
Nominal power in kW
Efficiency in %
smoke outlet diameter in mm
Chimney height ≥ (m) - dimension (mm)
Chimney draught in Pa (mm H
Hourly wood consumption in kg / h (wood with 20% humidity)
CO measured at 13% oxygen in %
Exhaust gas emission in g/s – wood
Exhaust gas temperature in °C - wood
Hearth opening size in mm (W x H)
Hearth size in mm (W x H x D)
Oven size in mm (W x H x D)
Type of grill
Height in mm
Width in mm
Depth in mm
Weight in kg
Fire prevention safety distances
heatable m
3
(30 kcal/h x m
(*) The proposed value are indicative. The installation must, in any case, be sized and verified according to the general calculation method in UNI
EN13384-1 or by another method of proven efficiency.
(**) For those buildings in which the thermal insulation does not correspond to the instructions on heat protection, the heating volume of the product
is: favourable type of building (30 kcal/h x m
With thermal insulation in accordance with the regulations regarding energy saving, the heated volume is greater. With temporary heating, in
the event of interruptions which last more than 8 hours, the heating capacity is reduced by about 25%.
The declared technical data have been achieved by burning beech wood class "A1" according to the requirement UNI EN ISO 17225-5 and wood
moisture content less than 20%. By burning a different kind of wood the efficiency of the product itself could change and some specific adjustments
on the appliance could be needed.
TECHNICAL DEsCRIPTION
The cookers of DAL ZOTTO are suitable to cook on the grill and on the oven and to heat living spaces for some periods or to support an
insufficient centralized heating system. They are ideal for holiday apartments and weekend houses or as an auxiliary heating system during
the whole year. As fuel, wood logs is used. The appliance works as an intermittent operating appliance.
The cooker is made of galvanized and enamelled steel sheets and enamelled cast iron (doors, front side, plate).The hearth is totally sheathed
with single cast iron sheets. Inside there is a thick flat grate.
Under the oven door there is an extractable food warmer drawer, with the related closing door: never introduce flammable objects or
materials
(Picture 6
- B).
ACCEssORIEs
CLASSICA 4 PORTE 350 DX
CLASSICA 4 PORTE 450 DX - SX
The heating of the environment is made by irradiation: through the external hot surfaces of the stove, the heat is radiated into the
environment.
The cooker is equipped with controls of primary and secondary air by which it is adjusted the combustion air.
PRIMARY AIR CONTROL (PRE-ADJUSTED)
sECONDARY AIR CONTROL (PRE-ADJUSTED)
The control regulation necessary in order to obtain nominal calorific output is the following (see Cap. TECHNICAL DATA):
CLASSICA 4 PORTE 350 DX
CLASSICA 4 PORTE 450 DX - SX
O)
2
)
3
); less favourable type of building (40 kcal/h x m
3
POKER
SERIES
SERIES
Hourly consumption in kg/h
1,4
1,9
CLAssICA 4 PORTE
350 DX
EN 12815
2
5
76
120
12 (1,2 mm H
1,4
0,56
12,62
163
150 x 140
190 x 150 x 340
258 x 232 x 368
856
877
568
80
143 (**)
); unfavourable type of building (50 kcal/h x m
3
GLOVE
OPTIONAL
OPTIONAL
PRIMARY air
PRE-ADJUSTED
PRE-ADJUSTED
ENgLIsH
CLAssICA 4 PORTE
450 DX - sX
EN 12815
2
6
66
130
(*) 4 - 200x200 Ø200
O)
12 (1,2 mm H
2
1,9
0,89
15,24
194
190 x 170
190 x 180 x 375
300 x 230 x 405
Movable - flat
860
968
620
91
Chapter FIRE SAFETY
172 (**)
sECONDARY air
TERTIARY air
PRE-ADJUSTED
PRE-ADJUSTED
O)
2
).
3
-
-
23