Unold Sandwichtoaster American Notice D'utilisation page 24

lemon juice, melted butter, 2 tblsp
fresh, finely chopped coriander
Prepare the stuff first. Fry the onions
in oil, add curry powder and continue
to fry for a moment, than add peas,
ginger, chilli pepper and cook until
the peas are soft. Then add the po-
tatoes and other ingredients and let
simmer for 3-4 min. Roll the bread
and cut it into approx. 13 cm large
Chicken - pineapple
4 slices of white bread
50 g chicken meat
1 tblsp pineapple pieces
2 tblsp remoulade
Hawaii
4 slices of white bread
2 slices of cooked ham
2 slices of pineapple
2 cocktail cherries
2 slices of Gouda cheese
Pizza Salami-mushrooms
4 slices of white bread
2 tsp tomato pulp
2 slices of salami
some oregano
2 tblsp mushrooms (can)
2 slices of cheese
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Poultry
Poultry – carrots
4 slices of white bread
50 g poultry meat
¼ carrot, finely grated
2 tsp remoulade
Exotic fruit combinations
Tangerine – beef tongue
4 slices of white bread
2 slices of beef tongue
6-8 tangerine pieces (can)
2 tsp remoulade with herbs
Pizzas
Pizza Salami
4 slices of white bread
4 slices of peperoni salami
some oregano
2 slices of heese
4 slices of tomatoes
squares. Brush the preheated moulds
of the sandwich toaster with butter,
place 2 bread plates on it and add the
stuffing. Cover with two other dough
plates, brush with melted butter, close
the unit and bake the samosas. We
recommend a dressing of yoghurt with
fresh, chopped coriander or parsley
and sprinkled with paprika pepper or
garam masala.
Poultry – corn
4 slices of white bread
50 g poultry meat
4 tsp sweetcorn (can)
2 tsp tomato pulp
Kiwi – roastbeef
4 slices of white bread
2 slices of roast beef
1 kiwi in slices of
some mango syrup
TIP:
Pizza snacks can be made
with: tuna, artichokes, roasted
beef, anchovis, etc