Crockery for 6 people
Crockery for 12 people
Suggestions for the function
Keep Food Warm and Food
Warming:
Preheat the Warming Drawer 15 minutes
to ensure the interior space has the
required temperature.
Low temperature cooking
With the low temperature cooking meat
can be gently prepared at low
temperatures over a longer period of
Load
Time (min)
30 – 35
40 -- - 45
cooking time. The cooking time is
dependent on the piece of meat's size.
Use dishes made of glass, china or
ceramics.
Preparation:
Preheat the device with the dishes at
80°C for 10 minutes.
Sear the meat in a pan using fat and
place it into the heat drawer on the
preheated dishes. Keep the setting at
.
80° C
ENGLISH
55