Care of your oven
1. Turn the oven off before cleaning.
2. Clean the inside of the oven, door
seals and door seal areas
regularly. When food splatters or
spilled liquids adhere to the oven
walls, door seals and door seal
areas wipe off with a damp cloth.
Mild detergent may be used if
they get very dirty. The use of
harsh detergent or abrasive is not
recommended. Avoid cleaning the
microwave feed guide area
situated on the right hand side of
the cavity wall.
DO NOT USE COMMERCIAL
OVEN CLEANERS.
3. Do not use harsh, abrasive
cleaners or sharp metal scrapers
to clean the oven door glass since
they can scratch the surface,
which may result in shattering the
glass.
4. The outside oven surface should
be cleaned with a damp cloth. To
prevent damage to the operating
parts inside the oven, water
should not be allowed to seep
into the ventilation openings.
5. If the Control Panel becomes
dirty, clean it with a soft cloth. Do
not use harsh detergents or
abrasives on the Control Panel.
When cleaning the Control Panel
leave the oven door open to
prevent the oven from accidentally
turning on. After cleaning press
Stop/Reset to clear display
window.
6. If steam accumulates inside or
around the outside of the oven
door, wipe with a soft cloth. This
may occur when the oven is
operated under high humidity
conditions and in no way
indicates a malfunction of the
unit.
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7. It is occasionally necessary to
remove the glass tray for cleaning.
Wash the tray in warm soapy
water or in a dishwasher.
8. The roller ring and oven cavity
floor should be cleaned regularly
to avoid excessive noise. Simply
wipe the bottom surface of the
oven with mild detergent and hot
water then dry with a clean cloth.
The roller ring may be washed in
mild soapy water. Cooking
vapours collect during repeated
use but in no way affect the
bottom surface or roller ring
wheels. After removing the roller
ring from the cavity floor for
cleaning, be sure to replace it in
the proper position.
9. When using the GRILL or
COMBINATION mode, some foods
may inevitably splatter grease on
to the oven walls. If the oven is
not cleaned occasionally, it may
start to "smoke" during use.
10. A steam cleaner is not to be used
for cleaning.
11. This oven should only be serviced
by qualified personnel. For
maintenance and repair of the
oven contact the nearest
authorised dealer.
12. Failure to maintain the oven in a
clean condition could lead to
deterioration of surfaces that
could affect the life of the
appliance and possibly result in a
hazardous situation.
13. Keep air vents clean at all times.
Check that no dust or other
material is blocking any of the air
vents on the top, bottom or rear of
the oven. If air vents become
blocked this could cause
overheating which would affect
the operation of the oven and
possibly result in a hazardous
situation.
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EN
2017/04/06
13:51:28