Avintage DVP180G Notice D'utilisation page 57

The serving temperature is the range of temperatures at which a wine
should be served and consumed : from 7°C for "liquoreux" wines up to 18°C
for red tannic vintage wines.
It is important that these conditions be permanently satisfied!
Let's recapitulate your needs which led to your choice :
Do you purchase young wines and lovingly let them age? You are in the
domain of ageing!
Do you purchase wines and champagnes close to their summit to have
those near at hand and so be able to savor their rich aromas at the right
temperature? You must follow a multi-purpose approach, with
preservation and conditioning to temperature!
Do you wish to consume your "cru" wines at the right temperature? A
conditioning wine cellar will be really appropriate for you (also called a wine
serving temperature cellar).
THE VARIOUS CLIMADIFF WINE CELLARS
Climadiff, a wine cellar specialist, has designed various types of cabinets.
Ageing : the climatic enclosure is designed to guarantee over time as stable
as possible the conditions of underground wine cellars which favor the
optimum blossoming of "grand cru" wines.
Multi-purpose : which combine wine preservation and temperature
conditioning areas in a single or multi-compartment cabinet...
Serving temperature or conditioning: with these three cabinets, you will
be able to taste your "grand cru's" at the right temperature and let them
exhale the lingering fragrance of their aromas.
For detailed information about our various products, go to our Internet site:
www.climadiff.com
To order wine bottle trays, activated charcoal filters, or other accessories, go
to the heading "accessories" on our Internet site www.climadiff.com or on
the Internet site www.vinokado.com.
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