Receiver Features - ThermoPro TP-21 Manuel D'utilisation

Introduction
Congratulations on your purchase of the Professional
Remote Cooking Thermometer, a programmable radio
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frequency food thermometer. You will now be able to
remotely monitor the time and temperature of food cooking
on your grill, smoker or oven.
Components
1. 1 - receiver unit.
2. 1 - transmitter unit.
3. 1 - detachable stainless steel probe sensor.
4. 2 - 2*AAA batteries.

Receiver Features

TASTE
MEAT
MODE
Battery Compartment
LCD (Liquid Crystal Display) with backlight – Displays
all icons, temperature and timer. The backlight will flash
Blue once the temperature increases by 10 ºF from when
cooking starts, then it will change to Green when the
temperature is within 15 ºF of the set temperature and
LCD display
HR
MIN
START STOP
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then it will turn Red when it reaches the set temperature.
See LCD diagram for detailed information.
Programmable alert with preset temperatures for specific
meaty types and their doneness levels.
23-hour, 59-minute countdown timer and count up timer.
Temperature range of probe: 15.8˚F to 572˚F (-9˚C to
300˚C).
Temperature tolerance of internal food reading: +/-1.8˚F
(+/-1.0˚C).
Power source – 2 AAA batteries.
Buttons
1. MODE – Press to select thermometer or timer mode.
Press and hold for 2 seconds to enter Synchronization/
Pairing mode.
2. ▲HR – In timer mode, press once to set hour. Press
and hold for 2 seconds, the hours will increase by 10
hours per second. In thermometer mode, press once to
increase the temperature value. Press and hold for 2
seconds, the temperature value will increase by 10
degrees per second.
3. F/ C – Press once to select temperature readings in º º
Celsius or Fahrenheit.
4. ▼MIN – In timer mode, press once to set minutes. Press
and hold for 2 seconds, the minutes will increase by 10
minutes per second. In thermometer mode, press once
to decrease the temperature value. Press and hold for 2
seconds, the temperature value will decrease by 10
degrees per second.
5. MEAT – In thermometer mode, press to select meat type,
PROG (program), GBEEF (ground beef), GPOUL (ground
poultry), BEEF, VEAL, CHCKE (chicken), PORK, POULT
(poultry), LAMB & FISH. In Timer mode, press to switch
between hour/ minute timer and minute/second timer.
6. START/STOP– In timer mode, press to start or stop the
timer.
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