TECHNICAL SPECIFICATIONS OF THE INDUCTION HOB
Item
Voltage [V] (nominal)
Voltage range [V]
Frequency [Hz]
Power [W] left cooking zones (nominal)
Power [W] right cooking zones (nominal)
Power consumption in standby [W]
Number of mains cables
Length of mains cable [cm]
Distance between the front cooking zones [mm] (center)
Distance between the rear cooking zones [mm] (center)
Distance between the left front and left rear cooking
zones [mm] (center)
Distance between the right front and right rear cooking
zones [mm] (center)
(*) the mains cables are supplied without a mains plug.
TECHNICAL SPECIFICATIONS OF THE COOKER HOOD
Item
Position of the exhaust
Dimensions of the exhaust [mm]
Number of motors
Power of the motor [W]
Capacity of speed 1 [m3/h]
Capacity of speed 2 [m3/h]
Capacity of speed 3 [m3/h]
Capacity of booster [m3/h]
Noise level of speed 1 [db(A)]
Noise level of speed 2 [db(A)]
Noise level of speed 3 [db(A)]
Noise level of booster [db(A)]
Suitable for external ventilation
Suitable for recirculation
Type of filter
Number of grease filters
Number of layers of the filter
Filter washable in a dishwasher
Material of top layer
Specification
230
220/240
50/60
3400
3400
0,5
2 (*)
140
532
532
205
205
Specification
Left/right
89x222
1
275
260
426
609
684
52
64
68
69
Yes
Yes
Metallic
1
5
Yes
Stainless steel
English
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