BEFORE YOU START
WARNING: BEFORE YOU START OPERATING THE MACHINE, WASH THE INTERNAL
COMPONENTS FOLLOWING THE INSTRUCTIONS INDICATED BELOW.
THESE STEPS MUST BE REPEATED AT LEAST ONCE A DAY AND WHEN THE
MACHINE HAS NOT BEEN OPERATED FOR MORE THAN 8 HOURS.
Groups
•
•
Let each group dispense water for about a minute.
Hot Water
•
have been used (see the "Hot water dispensing" Chapter in the User's Manual).
Steam
•
Dispense steam from the nozzles for about a minute, using the appropriate buttons.
DURING OPERATION
Steam dispensing
•
Before heating the beverage (water, milk, etc.), open the steam nozzle for at least 3 seconds
and let the steam escape so that condensation is eliminated.
Coffee dispensing
•
If the machine has not been used for more than an hour, before making coffee, dispense about
Hot water dispensing
•
If the machine has not been used for more than an hour, before using the hot water, dispense
Cleaning the coffee circuits
•
6. Rules for the worker operating the machine
7 EN