Bartscher SB 325 Mode D'emploi page 20

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Les langues disponibles
  • FR

Les langues disponibles

GB/UK
ENGLISH
Translation
of the original instruction manual
Read these instructions before using and keep
them available at all times!
1. General information ................................................................................................ 20
1.1 Information about the instruction manual ............................................................ 20
1.2 Key to symbols .................................................................................................... 20
1.3 Liability and Warrantees ...................................................................................... 21
1.4 Copyright protection ............................................................................................ 21
1.5 Declaration of conformity ..................................................................................... 21
2.Safety ........................................................................................................................ 22
2.1 General information ............................................................................................. 22
2.2 Safety instructions for use of the device .............................................................. 22
2.3 Intended use ....................................................................................................... 23
3. Transport, packaging and storage......................................................................... 24
3.1 Delivery check ..................................................................................................... 24
3.2 Packaging ........................................................................................................... 24
3.3 Storage ................................................................................................................ 24
4. Technical data ......................................................................................................... 25
4.1 Overview of parts ................................................................................................ 25
4.2 Technical specification ........................................................................................ 26
5. Installation and operation ....................................................................................... 27
5.1 Safety instructions ............................................................................................... 27
5.2 Assembly ............................................................................................................. 28
5.3 Setting-up and connection ................................................................................... 28
5.4 Operation ............................................................................................................ 29
5.5 Foodpairing ......................................................................................................... 32
6. Cleaning and maintenance ..................................................................................... 33
6.1 Safety advice ....................................................................................................... 33
6.2 Cleaning .............................................................................................................. 33
6.3 Safety instructions for maintenance .................................................................... 34
7. Possible Malfunctions ............................................................................................ 35
8. Waste disposal ........................................................................................................ 36
phone: +49 (0) 5258 971-0
fax:
+49 (0) 5258 971-120
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Ce manuel est également adapté pour:

900003

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