Chilled Door Bin Control
The chilled door bin control is located on the left-hand side of the
refrigerator compartment.
A
A. Chilled door bin control
Slide the door chill control to the left to reduce the flow of cold
air to the bin and make it less cold.
Slide the door chill control to the right to increase the flow of
cold air to the bin and make it colder.
Water and Ice Dispensers
(on some models)
Depending on your model, you may have one or more of the
following options: the ability to select either crushed or cubed ice,
a special light that turns on when you use the dispenser, or a lock
option to avoid unintentional dispensing.
NOTES:
The dispensing system will not operate when the freezer door
is open.
After connecting the refrigerator to a water source, flush the
water system by dispensing water into a sturdy container until
you draw and discard 1.5 gal. (5.4 L) of water, or for
approximately 3 minutes after the water begins dispensing.
The flushing process cleans the water system and clears air
from the lines. As the air is cleared from the lines, water may
spurt out of the dispenser.
Allow 24 hours for the refrigerator to cool down and chill
water.
Allow 24 hours to produce the first batch of ice. Discard the
first three batches of ice produced.
The Water Dispenser
IMPORTANT: Dispense enough water every week to maintain a
fresh supply.
To Dispense Water:
1. Press a sturdy glass against the water dispenser lever.
2. Remove the glass to stop dispensing.
The Ice Dispenser
The dispensing system will not operate when the freezer door is
open. Ice dispenses from the ice maker storage bin in the freezer
when the dispenser lever is pressed.
NOTE: Some models dispense both cubed and crushed ice.
Before dispensing ice, select which type of ice you prefer.
For crushed ice, cubes are crushed before being dispensed. This
may cause a slight delay when dispensing crushed ice. Noise
from the ice crusher is normal, and pieces of ice may vary in size.
When changing from crushed to cubed, a few ounces of crushed
ice will be dispensed along with the first cubes.
6
To Dispense Ice:
1. If the ice storage bin is located on the door, remove the
temporary shield from underneath the ice storage bin. See
"Ice Maker and Storage Bin."
2. Press the button to select the desired type of ice.
WARNING
Cut Hazard
Use a sturdy glass when dispensing ice.
Failure to do so can result in cuts.
3. Press a sturdy glass against the ice dispenser lever. Hold the
glass close to the dispenser opening so ice does not fall
outside of the glass.
IMPORTANT: You do not need to apply a lot of pressure to the
lever in order to activate the ice dispenser. Pressing hard will
not make the ice dispense faster or in greater quantities.
4. Remove the glass to stop dispensing.
The Dispenser Light
The dispenser area has a light. It can be turned on manually by
pressing the ON button (touchpad or rocker switch).
On some models: Whenever you use the dispenser, the lever will
automatically turn the light on.
NOTE: See the "Changing the Light Bulbs" section for information
on changing the dispenser light bulb.
The Dispenser Lock (on some models)
Your dispenser can be turned off for easy cleaning or to prevent
unintentional dispensing by small children and pets.
NOTE: The lock feature does not shut off power to the product, to
the ice maker, or to the dispenser light. It simply deactivates the
dispenser levers. The ice and water dispensers will not work.
Press the LOCK button to lock the dispenser.
Press and hold the LOCK OUT button a second time to unlock
the dispenser.
Ice Maker and Storage Bin
Turning the Ice Maker On/Off
To turn ON the ice maker, simply lower the wire shutoff arm.
To manually turn off the ice maker, lift the wire shutoff arm to the
OFF (arm up) position and listen for the click.
NOTE: Your ice maker has an automatic shutoff. As ice is made,
the ice cubes will fill the ice storage bin, and the ice cubes will
raise the wire shutoff arm to the OFF (arm up) position. Do not
force the wire shutoff arm up or down.
REMEMBER:
Allow 24 hours to produce the first batch of ice. Discard the
first three batches of ice produced.
The quality of your ice will be only as good as the quality of the
water supplied to your ice maker. Avoid connecting the ice
maker to a softened water supply. Water softener chemicals
(such as salt) can damage parts of the ice maker and lead to
poor quality ice. If a softened water supply cannot be avoided,
make sure the water softener is operating properly and is well
maintained.