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3.2 | Standard programs
Bob offers various programs dedicated to: specific occasions, different dishes and different
degrees of soiling. Please consult the following overview to find out which program is the best fit
for your needs.
Express
20 min
2.9 L
**
Slightly soiled
but no dried-in
stains.
Breakfast
Washing at
70°C
Rinsing
Hot rinisng at
65°C
Drying at 65°C
0,26 kWh
*(Drying time not included)
Daily
D
50 min
W
3.8 L
D
***
Soiled but not
dried-in or
burnt-in stains.
Lunch or
dinner
C
Pre-washing at
65°C
Washing at 40°C
Rinsing
Hot rinsing at
65°C
Drying at 65°C
E
0,35 kWh
C
Intensive
(
)*
91 min
3.8 L
*****
Soiled and
dried-in and
possibly burnt-
in stains.
E
(Sauce)pans,
dishes and
cutlery
Pre-washing at
68°C
Washing at 40°C
Cold rinsing
Hot rinsing at
65°C
Drying at 70°C
( W )
0,48 kWh
Eco
180 min
(L)
3.8 L
****
Soiled and
dried-in but
not burnt-in
stains.
Lunch or
dinner
(T°C)
Pre-Washing at
50°C
Washing at 40°C
Cold rinsing
Hot rinsing at
65°C
Drying at 65°C
0,43 kWh
Maintenance
61 min
3.8 L
Every 90 cycles
Pre-washing
65°C
Washing 50°C
First hot rinsing
at 50°C
Second hot
rinsing at 65°C
Drying at 72°C
0,41 kWh
15
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