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avoid electric shock.
1．Connector
2. Switch is on 'off" status
Figure 9
6. It will take 19-24 hours to cool the beer to 3-6℃ at 22-24 ℃ambient temperature.
And it can keep the temperature. We do, however, suggest that you initially cool your
beer keg for at least 12 hours in your refrigerator before placing it into the beer cooler,
especially when the ambient temperature is higher than 25℃.
7. Temperature-regulating function: the startup temperature is the previous set
temperature. The refrigeration temperature can be adjusted by pressing the "+" button
or "-" button on the control panel. The temperature increases by one degree every
time you press the "+" button. Press the "-" button once to lower the temperature by
one degree, the display screen displays the actual temperature of beer in the keg,
press any button to display the set temperature and return to the actual temperature
after 3 seconds. The machine has power-off memory function (factory setting is 5 ℃)
(as shown in Figure 10).
Figure10
8.To pour beer in the best way,use the tap to press the beer out (pull the handle for
ward 45 degrees, as shown in Figure 11)
Note: Clean the glass before pouring beer out; if the beer or beer cup/glass is in
high temperature or the beer is not cool enough, there are many bubbles when
pouring beer out;
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