• The cooking plates should never be handled hot. Leave to cool for at least 1 hour in the
position used for cooking.
• The heating coils should not be cleaned. If they are really dirty, wait until they have cooled
down completely and wipe them with a dry cloth.
• I f the food is too thick, the safety system will stop the appliance from working. Only food between
4mm and 4cm should be used.
Environment protection first!
Your appliance contains valuable materials which can be recovered or recycled.
Leave it at a local civic waste collection point.
Description
A Control panel
A1 On/off button
A2 Frozen food mode
A3 Cooking programs
"Guide to LED colours"
PREHEATING
FLASHING
FIXED PURPLE
PURPLE
End of pre-heating.
Pre-heating.
Waiting for food.
YELLOW
'Rare'
FIXED WHITE
"Manual function" selected
or wrong handling, see "Trouble
shooting guide".
A4 Manual mode
A5 OK button
A6 Cooking level indicator
B Body
BLUE
Starting
cooking.
-
COOKING
ORANGE
'Medium'
FLASHING WHITE
See "Trouble shooting guide"
(call Consumer Service...).
C Handle
D Cooking plates
E Juice collection tray
F Power cord
COOKING STARTS
GREEN
Cooking 'very rare'.
During cooking, a beep signal will indicate to the user
that the cooking level 'rare' (yellow) will be reached.
(30' approximately)
RED
'Well done'
KEEP WARM
FLASHING RED
End of cooking
"well done".
EN
21