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IMPORTANT SAFETY INSTRUCTIONS
checked before
consumption, in order to
avoid burns.
The oven should be
cleaned regularly and any
food deposits removed.
Please keep the waveguide
area clean. Use soft damp
cloth to clean it up when
there is food splash residue
on the waveguide area or
the cavity. Failure to clean
food residue may cause
innocuous sparking or
some smoke in the
microwave cavity,
discoloration of the cavity
may also occur.
Failure to maintain the
oven in a clean condition
could lead to deterioration
of the surface that could
adversely affect the life of
the appliance and possibly
result in a hazardous
situation.
Only use the temperature
probe recommended for
this oven. (for ovens
provided with a facility to
use a temperature-sensing
probe.)
The microwave oven must
be operated with the
decorative door open. (for
ovens with a decorative
door.)
This appliance is intended
to be used in household
and similar applications
such as:
1. staff kitchen areas in
shops, offices and other
working environments;
2. by clients in hotels,
motels and other
residential type
environments;
3. farm houses;
4. bed and breakfast type
environments.
EN-05
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