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Pressing again button Menù (I), you can choose between 12 preset programs.
Program
Fries
Dehydrate
Muffin
Cake
Fish
Shellfish
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Once the program is chosen, press
o Press button (G) and set temperature with the buttons (E and F).
o Press button (G) and set time with the buttons (E and F). Press
Note. Time and temperature set on each program are studied to have correct cookings for the relative
food. It is advised to change time and temperature only based on experience (eg. Previous cookings not
finished or too long).
During cooking:
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Do not extract the container if not necessary to mix or check food cooking.
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You can stop appliance pressing button ( ). You can switch off pressing button ( ) for 3 seconds.
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You can change time and temperature. If you extract container (6), to mix as example, cooking goes in
standby and when you the replace container it restarts from the stopping point.
FUNCTION DOUBLE HETING ELEMENT
Press the HEAT (H) button to choose whether to use only the upper resistance or both resistances.
When the (H) button icon remains solid, ONLY the upper resistance is activated.
When the (H) button icon flashes, both resistances are in action.
FUNCTION DELAY START
Use this function to set a countdown after which cooking begins.
After inserting the food and setting the cooking (program, time, temperature):
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Press the DELAY (B) button. The icon flashes and "60" (minutes) appears on the display.
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Set the delay time with the (E and F) buttons, from 10 to 720 minutes.
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Press
to start the timer. At the end of the countdown, the set cooking starts.
SETTINGS
This table below will help you to select the basic settings for the ingredients.
Note: these settings are indications, as depend on personal taste, origin and type of food, ecc.
Potato & fries
Thin frozen fries
Thick frozen fries
Potato gratin
Meat
Steak
Pork chops
Hamburger
Chicken breast
Snacks
Frozen chicken nuggets
Time
Temperature
200
25
80
4 hours
185
18
160
30
180
20
160
12
to start cooking, or:
Min-max
Amount (g)
400-800
400-800
700
100-700
100-700
100-700
100-700
100-700
Program
Chicken
Meat
Sausage
Bacon
Vegetables
Re-heate
Time
Temp
Shake
(min.)
(/℃)
10-18
200
12-20
200
15-20
200
8-12
200
10-14
180
7-14
200
12-18
180
8-14
200
Time
Temperature
200
35
180
17
200
18
180
10
180
14
80
5
to start cooking.
Extra information
Yes
Yes
Yes
No
No
No
No
Yes
Use oven-ready
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