ELECTRIC COOKTOP INSTALLATION INSTRUCTIONS
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in
WARNING
the vicinity of this or any other appliance.
A
Cooktop Cutout Dimensions
E
MODEL
A. LENGTH
26" Coil Elements
25 ¾ (65.4)
30" Ceramic-Glass
30 ¾ (78.1)
30" Coil Elements
30 (76.2)
32" Ceramic-Glass
32 ¼ (81.9)
32" Coil Elements
32 ¼ (81.9)
36" Ceramic-Glass
36 ¾ (93.3)
36" Coil Elements
36 (91.4)
(36"X18"model)
36" Coil Elements
36 (91.4)
1
(36"X21
/
"model)
2
All dimensions are in inches (cm).
Only some models are available in Canada.
* Allow 2" (5 cm) space below cooktop to clear the electric cable and allow for installation of the junction box on the wall at the
back of the cooktop.
Printed in United States
Cooktop Dimensions
30" Min. *
(76.2 cm)
B
F
B. WIDTH
9
/
21
(54.8)
16
3
/
21
(54.3)
8
21 ½ (54.6)
20 ¼ (51.4)
20 ¼ (51.4)
3
/
21
(54.3)
8
18 (45.7)
21 ½ (54.6)
IMPORTANT INSTALLATION-INFORMATION
• All electric cooktops run off a single phase, three-wire
or four-wire cable, 240/208 volt, 60 hertz, AC only
electrical supply with ground.
• Please note minimum distances between cooktop and
adjacent and overhead cabinetry is 30" (76.2 cm).
C
D
* 30" (76.2 cm) min. for unprotected cabinet
24" (61 cm) min. for protected surface
Figure 1
CUTOUT DIMENSIONS
C. DEPTH
D. LENGTH
MIN.
3 ½ (8.9)
25 (63.5)
25 (63.5)
5
/
3 ¼ (8.3)
29
(75.2) 29
8
3 (7.6)
26 ¾ (67.9)
28 ¼ (71.8)
3 ¾ (9.5)
31 (78.7)
31 ¼ (79.4)
3 ¾ (9.5)
31 (78.7)
31 ¼ (79.4)
5
/
3 ¼ (8.3)
35
(90.5) 36
8
7
3
/
(9.8)
34 ¼ (87)
34
8
3 (7.6)
32 ¾ (83.2)
34 ¼ (87)
1
E. WIDTH
MAX.
MIN.
MAX.
20 ½ (52.1) 20 ½ (52.1)
7
/
(75.9)
20 ¼ (51.4) 20 ½ (52.1)
8
1
19
/
(48.6)
20 (50.8)
8
19 (48.3)
19 ¼ (48.9)
19 (48.3)
19 ¼ (48.9)
1
/
(91.8)
20 ¼ (51.4)
20 ½ (52)
8
3
5
/
(87.3) 16
/
(42.2) 16 ¾ (42.5)
8
8
19 (48.3)
20 (50.8)
P/N 318201426 (0508) Rev. A
Français – pages 14-20
F. DEPTH BELOW
COOKTOP*
5 ½ (14)
5 (12.7)
5 (12.7)
5 ¾ (14.6)
5 ¾ (14.6)
5 (12.7)
7
5
/
(14.9)
8
5 (12.7)
English – pages 1-6
Español – pages 7-13