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before cooking.
31.
Always use containers suitable for microwave cooking (e.g. heat-resistant cera-
mic, glass or plastic containers). Never use metallic containers for combined/
microwave cooking as sparks may occur.
Container
material
Heat-resistant
ceramic
Heat-resistant
plastic
Heat-resistant
glass
Grill
Plastic film
32.
Whilst heating liquids up, always use a container with a wide opening and wait
at least 20 seconds before removing them from the oven to prevent sudden,
explosive boiling. Never use the oven for boiling liquids.
33.
WARNING: do not heat up liquids and food in sealed containers to prevent them
from exploding.
34.
After cooking, the container may be very hot. Always use appropriate gloves or
mittens to remove food from the oven and direct the steam away from face and
hands to prevent the risk of burn.
35.
Allow the rotating base to cool down before cleaning it.
36.
Do not put frozen food or cold kitchenware on the hot rotating base.
37.
Make sure the kitchenware do not press against the inner walls of the oven
whilst cooking.
38.
Do not use the appliance when the container with the ingredients is not placed
on the assembly seat.
39.
To prevent the oven from damaging, do not use it without liquids or food
inside.
40.
Clean the oven on a regular basis and remove any food residue. The failure to
comply with the appliance cleaning and maintenance precautions may damage
Microwave
Grill
Yes
No
Yes
No
Yes
No
No
Yes
Yes
No
Combi
Remarks
No
Never use ceramic glass con-
tainers or with metallic parts.
No
Do not use for prolonged micro-
wave cooking.
No
Yes
No
Do not use for cooking stea-
ks or pork chops as the high
temperatures may damage the
film.
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