3. Remove documents and any accessories from the inside of the appliance.
4. Clean the interior with a mixture of lukewarm water and vinegar, and dry thoroughly
with a cloth.
5. Close the appliance.
6. Insert the plug in the socket
7. Switch on the appliance by turning the temperature control (FIG.4) to the right (For
the time being, turn the controller fully to the right to "7" position). (Green and red
lights go on).
8. If equipped with a FAST FREEZE SWITCH, turn it on. (Yellow light goes on too).
9. Do not open the appliance any more for about 4 hours respectively as long as the
red light is on, to allow the temperature in the inner compartment to drop to the
necessary level.
10. You can now fill the appliance with any amount of deep frozen food (purchased
ready frozen goods). (Consult the following chapter "Maximum stacking height").
11. Turn off the FAST FREEZE SWITCH again after 24 hours at the latest.
12. If you wish to freeze fresh, unfrozen food, go on to the following chapter
"Freezing/storage of fresh food".
Important!
Do not store any bottles containing liquids. Liquid expands when frozen and the
bottle can explode. Never keep containers with explosive substances (gas lighters,
petrol, ether and the like) in the freezer compartment of the appliance.
When storing ready frozen food, you must observe the manufacturer's instructions
on the food packaging.
Deep frozen ice-cream and ice Lllies must be eaten only a few minutes after being
taken from the appliance to avoid injury to lips and tongue (danger of skin
detachment). For the same reason, avoid touching the inner walls with wet hands.
We advise you to use defrosted or slightly frozen products within short time. As a
rule, such products are not suitable for re-freezing.
FREEZING/STORAGE OF FRESH FOOD
Almost all fresh products are suitable for freezing and storage in the appliance. For
the most common of these products, we provide a table with instructions on
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