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Food
Accessory
Wire rack,
Quiche
22-24 cm oven dish
Wire rack,
Apple pie
Ø 20 cm tin
Chilled pizza
Universal tray
Roasting
Food
Accessory
Meat(Beef/Pork/Lamb)
Sirloin of beef,
Wire rack +
1 kg
Universal tray
Boned loin of
Wire rack +
veal, 1.5 kg
Universal tray
Wire rack +
Pork roast, 1 kg
Universal tray
Joint of pork,
Wire rack +
1 kg
Universal tray
Leg of lamb on
Wire rack +
the bone, 1 kg
Universal tray
Type of
Time
Level
Temp. (°C)
heating
(min.)
2
180-190
25-35
2
160-170
65-75
3
180-200
5-10
Type of
Level
Temp. (°C)
Time (min.)
heating
3
160-180
50-70
1
3
160-180
90-120
1
3
200-210
50-60
1
3
160-180
100-120
1
3
170-180
100-120
1
Food
Accessory
Poultry(Chicken/Duck/Turkey)
Chicken, Whole,
Wire rack +
1.2 kg *
Universal tray
Wire rack +
Chicken pieces
Universal tray
Wire rack +
Duck breast
Universal tray
Small turkey,
Wire rack +
Whole, 5 kg
Universal tray
Vegetables
Vegetables,
Wire rack +
0.5 kg
Universal tray
Baked potato
Wire rack +
halves, 0.5 kg
Universal tray
Fish
Wire rack +
Fish fillet, baked
Universal tray
Wire rack +
Roast fish
Universal tray
* Turnover after half of time.
Type of
Level
Temp. (°C)
Time (min.)
heating
3
205
80-100
1
3
200-220
25-35
1
3
180-200
20-30
1
3
180-200
120-150
1
3
220-230
15-20
1
3
200
45-50
1
3
200-230
10-15
1
3
180-200
30-40
1
English 25
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