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Positioning the door balconies
To permit storage of food packages
of various sizes, the door balconies
can be removed. To make these
adjustments proceed as follows:
gradually pull the balcony in the
direction of the arrows until it comes free.
Helpful hints and tips
To help you make the most of the freezing
process, here are some important hints:
• the maximum quantity of food which can be
frozen in 24 hrs. is shown on the rating plate;
• the freezing process takes 24 hours. No
further food to be frozen should be added
during this period;
• only freeze top quality, fresh and thoroughly
cleaned, foodstuffs;
• prepare food in small portions to enable it
to be rapidly and completely frozen and to
make it possible subsequently to thaw only the
quantity required;
• wrap up the food in aluminum foil or
polythene and make sure that the packages are
airtight;
• do not allow fresh, unfrozen food to touch
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food which is already frozen, thus avoiding a
rise in temperature of the latter;
• lean foods store better and longer than fatty
ones; salt reduces the storage life of food;
• water ices, if consumed immediately after
removal from the freezer compartment, can
possibly cause the skin to be freeze burnt;
• it is advisable to show the freezing in date on
each individual pack to enable you removal
from the freezer compartment, can possibly
cause the skin to be freeze burnt;
• it is advisable to show the freezing in date on
each individual pack to enable you to keep tab
of the storage time.
Hints for storage of frozen food
To obtain the best performance from this
appliance, you should:
• make sure that the commercially frozen
foodstuffs were adequately stored by the
retailer;
• be sure that frozen foodstuffs are transferred
from the food store to the freezer in the
shortest possible time;
• not open the door frequently or leave it open
longer than absolutely necessary.
ENGLISH
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