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Daily use
Your refrigerator compartment is equipped with shelves, door racks and drawers with various
logos to help you store food in the right place.
Using the shelves
The walls of the refrigerator are equipped with a series of runners so that the
shelves can be positioned as desired.
Positioning the door shelves
The small door trays can be removed to assist cleaning. To do this, progressively
pull the door rack in the direction indicated by the arrows until you can remove it
completely. After cleaning it, replace it in the desired location.
Ice cube tray
(On some models)
Fill the ice cube tray with water and place in the freezer compartment.
Once the water has completely frozen, it is possible to twist the ice cube tray as shown to remove
the ice cubes.
The Plastic Scraper
(In some models)
The frost accumulated in the freezer should be removed regularly.
Use the plastic scraper provided, if necessary.
Hints and Tips
• The refrigerator is a domestic appliance suited to short term conservation of food products like
fruit, vegetables, drinks, etc.
• Do not use it as a specialised appliance for storing products that require storage in line with
strict temperature rules, like medicines, etc.
• Cooked foods must be cooled to ambient temperature before they are placed in the
refrigerator.
• We recommend placing food in sealed containers before storing them in the fridge.
• Never place food right next to the air outlet as this could impede the air flow and freeze the
food.
• Never place volatile, inflammable or explosive liquids like solvents, alcohol, acetone or petrol
in the fridge. There is an explosion hazard.
• Never leave the door open longer than necessary.
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