Desserts
Bananas
Wrapped in tinfoil
Cherries
Cut in quarters if
Strawberries
large or halves if
Apples
Cut in wedges
Pears
Cut in pieces
Pineapple
Cut in pieces
F
OOD
Ratatouille
Pan-fried fish
and pasta
Pasta carbonara
Paella
Cantonese rice
Chili con carne
Easy cleaning
Cleaning the appliance
• Let it to cool down completely before cleaning.
fig. 1
• Open the lid –
• Lift the handle to the horizontal position until you hear a "click" as it locks –
• Take out the cooking pan.
• To remove the mixing paddle, lift up the locking lever –
• Remove the filter by pulling the top –
• All the removable parts are dishwasher safe –
sponge and dishwashing detergent.
• Clean the base of the appliance using a damp cloth and dishwashing detergent.
• Rinse and dry parts carefully before putting them back together.
• If food gets stuck or burnt on to the pan or paddle, leave them to soak in warm
water before cleaning.
• The appliance has a non-stick cooking pan: the browning and scratches which
may appear after long term use do not present any problems and are normal.
• We guarantee that the non-stick coating complies with regulations concerning
materials in contact with foodstuffs.
T
Q
YPE
UANTITY
1.1lb/500g
Cut in slices
(5 bananas)
2 bananas
Whole
Up to 2.2lbs/1000g
Up to 2.2lbs/1000g
small
3
Up to 2.2lbs/1000g
1
T
Q
YPE
UANTITY
1.65lbs/750g
Frozen
Frozen
1.65lbs/750g
Frozen
1.65lbs/750g
Frozen
1.65lbs/750g
Frozen
1.65lbs/750g
Frozen
1.65lbs/750g
and lift the latch to take off the lid –
fig. 3
and wash it.
fig. 5
O
IL
1 spoonful oil
+ 1 spoonful brown sugar
None
1 spoonful oil
+ 1 to 2 spoonful sugar
1 to 2 spoonful sugar
1 spoonful oil + 2 spoonful sugar
1 to 2 spoonful sugar
1 to 2 spoonful sugar
O
IL
None
None
None
None
None
None
fig. 2
.
fig. 3
fig. 4a
.
or can be washed with a soft
C
OOKING TIME
4 - 6 min
20 - 25 min
12 - 15 min
5 - 7 min
15 - 18 min
8 - 12 min
8 - 12 min
Frozen products
C
OOKING TIME
20 - 22 min
20 - 22 min
15 - 20 min
15 - 20 min
15 - 20 min
12 - 15 min
Never immerse the base
in water.
.
Do not use harsh or
abrasive cleaning
products or scourers.
The removable filter must
be cleaned regularly.
To retain the non-stick
qualities of the cooking
pan for as long as
possible, do not use
metal utensils when
serving food.
ENG
9