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MAINTENANCE AND SANITATION
Equipment Required
• 2.5 gal (9.6 L) Household Pails
• One (1) Roll of Paper Towels
• One (1) Small Container of Household Bleach
Clean In-Place Procedure
1. Using the on/off switch on the front of the enclosure, turn BW
Booster Series off by putting the switch in the off position.
2. Fill a clean pail (A) with two (2) gal (7.57 L) of hot tap water
(135°F / 57.2°C), adding one (1) oz (29.57 ml) of household
bleach.
3. Remove the suction wand from the pure water bottle and sub-
merge the bottle cap end into pail (A), taking care to ensure
that the metal hose clamp connecting the hose to the suction
wand(s) is/are totally immersed in the water/bleach solution,
for ten minutes and then wash underside of cap and suction
tube exterior with a clean paper towel. If using the optional
Flojet faucet, disconnect the tubing. Remove the faucet, im-
mersing it in the water/bleach solution for ten minutes. Wash
the faucet exterior with clean paper towel; install the faucet and
reconnect the tubing. Place suction wand into clean empty pail
(B) and dispose of solution in pail (A).
4. Refill the cleaned pail (A) with two (2) gal (7.57 L) of hot tap wa-
ter (135°F / 57.2°C) adding one (1) oz (29.57 ml) of household
bleach and place suction wand(s) into pail with bottle cap up.
5. Disconnect the discharge tube from the faucet and place into
the empty second pail (B). (Do not use pail with clean water and
chlorine solution).
6. Turn dispensing system on, by placing on/off switch in the on
position and dispense all of the chlorine solution into pail (B).
Place discharge tube into pail (A) and dispose of bleach, and
rinse pail (B). Replace tube into pail (B).
7. Refill pail (A) with two (2) gal (7.57 L) of hot tap water (135°F
/ 57.2°C), adding one (1) oz (29.57 ml) of household bleach.
Dispense bleach as in step #6.
8. Reinstall suction wand(s) into new bottle(s) of pure water and
reconnect discharge tube into refrigerator or faucet and dis-
pense 12 to 18 oz (355 to 532 ml) of water, or until bleach taste
is removed.
9. Cleaning should be performed at least six (6) times per year.
System should be cleaned and flushed with fresh water if stag-
nant for more than 48 hours.
CAUTION: Do not place BW Booster System into a dishwasher as it will cause electrical failure of
pump and controls.
CAUTION: Not intended for outdoor use.
2 GALLONS HOT
TAP WATER
2 GALLONS HOT
TAP WATER
2 GALLONS HOT
TAP WATER
WITH BLEACH
5
CAUTION!
135ºF (57.2ºC)
Maximum water
temperature
CAUTION!
Ensure that
metal hose clamp is
immersed in water/
bleach solution
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