* Never leave high naked flames under the hood when it is in operation.
* Adjust the flame intensity to direct it onto the bottom of the pan only;
making sure that it does not engulf the pan sides.
* Deep fat fryer must be continuously monitored during use: overheated oil
can burst into flame.
* The hood should not be used by children or persons not instructed in its
correct use.
MAINTENANCE
* Proper maintenance of the range hood will assure proper performance of
the unit.
* Disconnect the hood from the main supply before carrying out any
maintenance work.
* Clean and/or replace aluminum grease filters and activated charcoal filters
after specified period of time.
* Clean the hood using a damp cloth and a neutral liquid detergent.
* DISPOSAL: Do not dispose this product as unsorted municipal waste.
Collection of such waste separately for special treatment is necessary.
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