∙
If the appliance is on heavy duty, the housing can get warm.
Most work is done in seconds. If the appliance gets more than
hand-warm, let it cool down.
∙
Only use original equipment and spare parts, else the producer
takes no responsibility for damages or injuries.
∙
Run the appliance max 2min. Let it cool down afterwards at
least 5min.
∙
Never place the appliance on or next to hot surfaces (e.g hot
plates). Only use the appliance on a stable and flat surface.
Assembly:
The mixer stick must be put on the motor set and turned until it
fits perfectly.
Usage:
Mix small quantities in small bowls, large quantities in large
bowls. Thin, tall bowls are better than wide low bowls. Only
switch the appliance on when the mixer stick is inside a bowl. Lar-
ge amounts of soup, sauce etc can be mixed directly in the pot.
Attention: Danger of splashes
In the pot or a bowl, always move the mixer circular from the bot-
tom at the edge. Always lift the mixer a little to start a circulation
of the food. At more solid food do not press the mixer on it to
avoid a overheating of the motor. Working time at raw meat 30
sec.
If there is only little liquid inside a bowl, put the bowl in a slight
angle to avoid excessive splashes.
To avoid splashes put the speed dial on a lower speed and press the button for nor-
mal speed, after ca. 1 minute press "turbo" to go on with max.speed.
Adjustment:
(rpm= rounds per minute)
Turbo
16.000rpm e.g. creaming of soups
Max
13.000rpm e.g. mincing of meat
Min
4.000rpm for whipped cream
The intermediate steps are +/- 2000rpm
You will get experienced with the different speed over the time.
Press the button for normal speed or the "turbo" button to switch on the appliance.
By pressing the normal speed button it is possible to adjust the speed with the speed
dial. The higher the speed is, the shorter the time.
When pressing the "Turbo" it is not possible to adjust the speed.
Multiknife
(incl. in delivery)
Chop:
raw meat ,
fresh fruits,
Vegetables,
Cereals,
Onions,
slightly frozen
fruits
(Attention:
no fruits with
stone)
Mix:
Soups, Sauces,
Drinks, Pesto,Ice
Emulsions:
Mayonaise,
7