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The appliance is marketed with indications of the gas mains used by the manufac-
turer for inspections.
If the gas mains do not correspond to the one used for inspection, before connect-
ing the gas mains, the installation technician must "transform" the appliance and
indicate the type of gas in use on the plate.
CONTACTING CUSTOMER SERVICE
Indicate the appliance version and type of defect found when contacting customer
service.
SAFETY DEVICES
– During design and construction the Manufacturer has carefully considered all aspects
that could cause possible hazards and personal risks.
GB
– The manufacturer has adopted all the "rules of good construction practice" and con-
structed the machine with specifically selected materials to guarantee food hygiene and
working operability.
– The purpose of this information is to inform the user to pay attention to prevent any type
of operating and food risk. However, discretion is invaluable. Safety is also in the hands
of all those who use the appliance (installation technicians and users).
– Carefully read the instructions in this manual and those applied directly on the equip-
ment; in particular, observe those that pertain to safety.
– Handle the appliance following the information on the packaging, on the appliance and
in the instructions for use.
– During transport, handling and installation, do not hit or drop the appliance to avoid dam-
aging its parts.
– Do not tamper with, remove or bypass the safety devices installed on the appliance for
any reason.
– The user should carefully read the entire manual and make sure all parts are under-
stood, especially all the information concerning safety.
– Upon first appliance use, if necessary, simulate use to identify controls especially power
on and off controls.
GENERAL AND SAFETY
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INFORMATION
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