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Samsung NQ5B4553F Serie Manuel D'utilisation page 267

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Fan Conventional
Use temperatures and times in this table as guidelines for baking.
We recommend to preheat the oven with Fan Conventional mode.
Food
Temp. (°C)
Lasagna
180-190
170-180
Potato Gratin
Sponge Cake
150-160
Loaf cake
150-160
White bread
170-180
Homemade
180-200
Pizza
Frozen self-
180-200
rising Pizza
Quiche Lorraine
180-190
Apple Pie
160-170
Puff Pastry,
180-190
Apple filling
FULL_NQ5B4553FBK_U3_DG68-01421C-01_HR+SR+SL+CS+SK+EN+DE+IT+ES+FR+SQ+MK.indb 37
FULL_NQ5B4553FBK_U3_DG68-01421C-01_HR+SR+SL+CS+SK+EN+DE+IT+ES+FR+SQ+MK.indb 37
Cooking time
Accessory
Level
(min.)
Baking tray
3
25-30
Baking tray
2
45-50
Baking tray
2
35-40
Baking tray
2
50-60
Baking tray
2
20-25
Baking tray
2
20-30
Baking tray
2
15-20
Baking tray
2
40-50
Baking tray
2
60-80
Baking tray
3
15-20
Microwave + Convection
Power
Temp.
Food
level (W)
(°C)
Whole chicken
1st: 450
180-200
1.2 kg
2nd: 300
Roast beef /
300
180-200
Lamb (Medium)
Frozen lasagne
450
180-200
/ Pasta gratin
Potato gratin
450
180-200
Fresh fruit flan
100
160-180
Cooking
Cooking
time
time
Accessory
Level
st
nd
(1
side)
(2
side)
(min.)
(min.)
Wire tray
3
20-25
23-27
insert +
Ceramic Tray
Wire tray
3
17-22
18-25
insert +
Ceramic Tray
Wire tray
3
30-35
-
insert +
Ceramic Tray
Wire tray
3
15-20
-
insert +
Ceramic Tray
Ceramic Tray
3
45-50
-
English 37
15/7/2022 10:32:58 AM
15/7/2022 10:32:58 AM

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