Instruction manual – English
SAFETY INSTRUCTIONS
Before use make sure to read all of the below instructions in order to avoid injury or damage, and to get the
best results from the appliance. Make sure to keep this manual in a safe place. If you give or transfer this
appliance to someone else make sure to also include this manual.
In case of damage caused by user failing to follow the instructions in this manual the warranty will be void. The
manufacturer/importer accepts no liability for damages caused by failure to follow the manual, a negligent use
or use not in accordance with the requirements of this manual.
1.
Read and save these instructions. Attention: pictures in the instructions are for reference only.
2.
This appliance can be used by children aged from 8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way and understand the hazards involved. Children
shall not play with the appliance. Cleaning and user maintenance shall not be made by children without
supervision.
3.
Children aged from 3 to 8 years are allowed to load and unload refrigerating appliances.
4.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.
5.
WARNING: Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of
obstruction.
6.
WARNING: Do not use mechanical devices or other means to accelerate the defrosting process, other than
those recommended by the manufacturer.
7.
WARNING: Do not damage the refrigerant circuit.
8.
WARNING: Do not use electrical appliances inside the food storage compartments of the appliance, unless
they are of the type recommended by the manufacturer.
9.
Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.
10. This appliance is intended to be used in household and similar applications such as
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staff kitchen areas in shops, offices and other working environments;
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farm houses and by clients in hotels, motels and other residential type environments;
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bed and breakfast type environments;
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catering and similar non-retail applications.
11. WARNING: When positioning the appliance, ensure the supply cord is not trapped or damaged.
12. WARNING: Do not locate multiple portable socket-outlets or portable power supplies at the rear of the
appliance.
13. To avoid contamination of food, please respect the following instructions:
-
Opening the door for long periods can cause a significant increase of the temperature in the
compartments of the appliance.
-
Clean regularly surfaces that can come in contact with food and accessible drainage systems.
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Clean water tanks if they have not been used for 48h; flush the water system connected to a water
supply if water has not been drawn for 5 days. (Only applicable to water dispenser and water inlet
system.)
-
Store raw meat and fish in suitable containers in the refrigerator, so that it is not in contact with or drip
onto other food.
-
Two-star frozen-food compartments are suitable for storing pre-frozen food, storing or making ice
cream and making ice cubes.
-
One-, two- and three-star compartments are not suitable for the freezing of fresh food.
-
If the refrigerating appliance is left empty for long periods, switch off, defrost, clean, dry, and leave the
door open to prevent mould developing within the appliance.
14. This refrigerating appliance is not intended to be used as a built-in appliance.
15. Climate class:
-
Extended temperate (SN): 'this refrigerating appliance is intended to be used at ambient temperatures
ranging from 10°C to 32 °C';
-
Temperate (N): 'this refrigerating appliance is intended to be used at ambient temperatures ranging
from 16 °C to 32 °C';
-
Subtropical (ST): 'this refrigerating appliance is intended to be used at ambient temperatures ranging
from 16 °C to 38 °C';
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