Elica HILIGHT GLASS Prescriptions De Montage Et Mode D'emploi page 30

• In case of doubt, consult an authorized service assistance center or
similar qualified person.
WARNING! Do not use with a programmer, timer, separate
remote control system or any other device that switches on
automatically.
Electrical connection
The mains power supply must correspond to the rating indicated on
the plate situated inside the hood. If provided with a plug connect the
hood to a socket in compliance with current regulations and
positioned in an accessible area, after installation. If it not fitted with a
plug (direct mains connection) or if the plug is not located in an
accessible area, after installation, apply a double pole switch in
accordance with standards which assures the complete
disconnection of the mains under conditions relating to over-current
category III, in accordance with installation instructions.
WARNING! Before re-connecting the hood circuit to the mains
supply and checking the efficient function, always check that the
mains cable is correctly assembled.
Installation
• The minimum distance between the supporting surface for the
cooking equipment on the hob and the lowest part of the range hood
must be not less than 60cm from electric cookers and 70cm from gas
or mixed cookers.
If the instructions for installation for the gas hob specify a greater
distance, this must be adhered to.
Check of the ceiling
The ceiling must be flat, horizontal, sturdy enough, and resistant
Warnings
The hood is designed to be installed in a dropped ceiling
The dropped ceiling must be sturdy and have a load-bearing
capacity suitable for a product with max. weight of 30 Kg (model with
steel panel) or 34 Kg (model with glass panel).
Do not install the hood directly in the dropped ceiling panels, but use
a suitable frame or support.
• This appliance is marked according to the European directive
2012/19/EC - UK SI 2013 No.3113 on Waste Electrical and
Electronic Equipment (WEEE).
• By ensuring this product is disposed of correctly, you will help
prevent potential negative consequences for the environment and
human health, which could otherwise be caused by inappropriate
waste handling of this product.
• The symbol on the product, or on the documents
accompanying the product, indicates that this appliance may not be
treated as household waste. Instead it should be taken to the
appropriate collection point for the recycling of electrical and
electronic equipment. Disposal must be carried out in accordance
with local environmental regulations for waste disposal.
• For further detailed information regarding the process, collection and
recycling of this product, please contact the appropriate department
of your local authorities or the local department for household waste
or the shop where you purchased this product.
Appliance designed, tested and manufactured according to:
• Safety: EN/IEC 60335-1; EN/IEC 60335-2-31, EN/IEC 62233.
• Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO 5168;
EN/IEC 60704-1; EN/IEC 60704-2-13; EN/IEC 60704-3; ISO 3741;
EN 50564; IEC 62301.
• EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2; EN/IEC
61000-3-2; EN/IEC 61000-3-3. Suggestions for a correct use in order
to reduce the environmental impact: Switch ON the hood at
minimum speed when you start cooking and kept it running for few
minutes after cooking is finished. Increase the speed only in case of
large amount of smoke and vapor and use boost speed(s) only in
extreme situations. Replace the charcoal filter(s) when necessary to
maintain a good odor reduction efficiency. Clean the grease filter(s)
when necessary to maintain a good grease filter efficiency. Use the
maximum diameter of the ducting system indicated in this manual to
optimize efficiency and minimize noise.
Use
The hood is designed to be used for exhausting version.
In this case the fumes are conveyed outside of the building by
means of a special pipe connected with the connection ring located
on top of the hood.
CAUTION!
The exhausting pipe is not supplied and must be purchased apart.
Diameter of the exhausting pipe must be equal to that of the
connection ring.
CAUTION!
If the hood is supplied with active charcoal filter, then it must be
removed.
Connect the hood and discharge holes on the walls with a diameter
equivalent to the air outlet (connection flange).
Using the tubes and discharge holes on walls with smaller
dimensions will cause a diminution of the suction performance and a
drastic increase in noise.
Any responsibility in the matter is therefore declined.
! Use a duct of the minimum indispensable length.
! Use a duct with as few elbows as possible (maximum elbow
angle: 90°).
! Avoid drastic changes in the duct cross-section.
Operation
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