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All manuals and user guides at all-guides.com
fruit press
to assemble your fruit
press
1 Fit the scroll inside the body.
2 Fit the filter to the body – align the
locating tab
with the slot in the
body.
3 Lock the filter cover in position by
holding by the retainer
anti-clockwise until the locating line
is directly underneath the line on the
body
.
4 Fit the pulp adjuster nozzle and turn
clockwise to lock in the closed
position.
preparing food
Remove stones (plums, peaches,
●
cherries etc).
Remove tough skins (melons,
●
pineapples, cucumbers etc).
Soft-skinned and other foods just
●
need washing (apples, pears,
spinach, grapes, strawberries etc).
to use your fruit press
1 Remove the outlet cover by pressing
its top then lifting off
.
2 With the fruit press in the position
shown
, locate in the outlet.
Rotate the fruit press so that the
feed tube is upright.
3 Fit the hopper.
4 Place a suitable collecting vessel
under the juice outlet to collect the
juice and under the adjustable pulp
nozzle to collect the pulp.
5 Cut the food into small pieces to fit
the feed tube.
6 Check that the pulp adjuster nozzle
is in the closed position – turn
clockwise to lock.
7 Switch on to speed 2 and lightly
push the food down evenly with the
pusher.
Clogging will occur if the feed tube is
●
overfilled or food packed too tightly.
Note: the pulp will take a while to
●
start coming out of the front of the
pulp adjuster nozzle – this is normal
operation.
During juicing the pulp adjuster
●
nozzle can be turned to adjust the
rate the pulp is ejected - turn anti-
clockwise to increase and clockwise
to decrease the flow.
and turn
Hard and more fibrous foods will
●
generally require the adjuster nozzle
to be in the open position and soft
food will require the closed position
(Refer to the recommended usage
chart for more information).
8 After adding the last piece, let the
attachment run until juice stops
dripping from the juice outlet.
for best results
Always use fresh firm fruit and
●
vegetables. Over-ripened fruit and
vegetables will be more difficult to
juice and less healthy.
Insert the food slowly to get the
●
most juice.
Process no more than 500g of food
●
at a time and clean the filter regularly
during juicing to maintain the
optimum performance and prevent
the filter from becoming blocked.
If the pulp is very wet after juicing it
●
can be processed again – use
maximum speed and adjust the pulp
adjuster nozzle as required. Switch
off as soon as the pulp starts to
come out dry or the filter starts to
clog or the juice starts to drip
instead of flow out of the outlet. Do
not allow the pulp to become
too dry as this may cause the
scroll and filter to clog
together making them difficult
to dismantle.
If no juice comes out of the juice
●
outlet or the filter starts to clog
increase the speed and open the
pulp adjuster nozzle.
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