Signature MOG25MG Manuel D'utilisation page 32

- staff kitchen areas in shops, offices and
other working environments;
- by clients in hotels, motels and other
residential type environments;
- farm houses;
- bed and breakfast type environments.
21. The microwave oven is intended for heating
food and beverages. Drying of food or
clothing and heating of warming pads,
slippers, sponges, damp cloth and similar
may lead to risk of injury, ignition or fire.
22. Metallic containers for food and beverages
are not allowed during microwave cooking.
23. The appliance shall not be cleaned with a
steam cleaner.
24. The appliance is intended to be used
freestanding.
25. The rear surface of appliances shall be
placed against a wall.
26. The appliances are not intended to be
operated by means of an external timer or
separate remote-control system.
27. The temperature of accessible surfaces may
be high when the appliance is operating.
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