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Les langues disponibles
Les langues disponibles
OPERATION
Combi microwave functions (to select with the selection knob)
Function
Description
Hot air + Microwave
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Grill + Fan + Microwave
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Hot air + Bottom heat + Microwave
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EN 16
This system employs a combination of microwaves and hot air; therefore, the
cooking time is shorter.
Use this for all types of meat, stews, vegetables, pies, cakes, bread and dishes au
gratin (i.e. food that require longer cooking time).
Place the Glass baking tray on level 1.
Suggested temperature: 160 °C
Suggested power: 500 W
The food is cooked with a combination of microwaves and grill with fan.
Use this combination for smaller chunks of meat, fish and vegetables.
It allows fast cooking and the food will have a nicely browned crispy crust.
Place the glass dish on level 1.
Suggested temperature: 200 °C
Suggested power: 500 W
This function is suitable where quick under browning is required.
Will cook the ingredients down to the core.
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