SAFETY INSTRUCTIONS
CAUTION:
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6A.
10.
11
12.
Read all of these instructions.
Save these instructions for later use.
Follow all warnings and instructions marked on the
audio equipment.
. Read Instructions — All the safety and operating instructions
should be read before the appliance is operated.
. Retain Instructions — The safety and operating instructions
should be retained for future reference.
. Heed Warnings — All warnings on the appliance and in the
operating instructions should be adhered to.
. Follow
Instructions
—
All operating and use instructions
should be followed,
. Water and Moisture — The appliance should not be used
near water — for example, near a bathtub, washbowl, kitchen
sink, laundry tub, in a wet basement, or near a swimming
pool, etc.
Carts and Stands — The appliance should be used only with
a cart or stand that is recommended by the manufacturer.
An appliance and cart combination should be moved with
care.
Quick stops, excessive force, and uneven surfaces may
cause the appliance and cart combination to overturn.
'
all
. Wall or Ceiling Mounting — The appliance should be mount-
ed to a wall or ceiling only as recommended by the manu-
facturer.
. Ventilation
— The appliance should be situated so that its
location or position does not interfere with its proper venti-
lation. For example, the appliance should not be situated
on a bed, sofa, rug, or similar surface that may block the
ventilation
openings;
or, placed
in a built-in installation,
such as a bookcase or cabinet that may impede the flow of
air through the ventilation openings.
. Heat — The appliance should be situated away from heat
sources
such
as radiators,
heat
registers, stoves, or other
appliances (including amplifiers) that produce heat.
Power Sources — The appliance should be connected to a
power supply only of the type described in the operating in-
structions or as marked on the appliance.
Grounding or Polarization — The precautions that should
be taken so that the grounding or polarization means of an
appliance is not defeated,
Power-Cord
Protection
— Power-supply cords should be
routed so that they are not likely to be walked on or pinch-
ed by items placed upon or against them, paying particular
attention to cords at plugs, convenience receptacles, and
the point where they exit from the appliance.
18, Damage Requ
19.
13. Cleaning — The appliance should be cleaned only as recom-
mended by the manufacturer.
14, Power Lines — An outdoor antenna should be located away
from power lines.
15. Outdoor
Antenna Grounding — If an outside antenna is
connected
to the receiver, be sure the antenna
system
is
grounded
so as to provide some protection against voltage
surges
and built up static charges. Section
810 of the
National Electrical Code, ANSI/NFPA No, 70 — 1984, pro-
vides information
with respect to proper grounding of the
mast and supporting structure, grounding of the lead-in
wire to an antenna discharge unit, size of grounding con-
ductors,
location
of antenna-discharge unit, connection to
grounding electrodes, and requirements for the grounding
electrode. See Figure below.
EXAMPLE OF ANTENNA GROUNDING.
'AS PER NATIONAL
ELECTRICAL CODE,
RCE UN
yy
RUICE GROUNOING
'iecbe. Systeu
'RT 250, PART H)
16. Nonuse Periods — The power cord of the appliance should
be unplugged from the outlet when left unused for a long
period of time.
17, Object and Liquid Entry — Care should be taken so that
objects do not fall and liquids are not spilled into the en-
closure through openings.
g Service — The appliance should be ser-
viced by qualified service personnel when:
A. The power-supply cord or the plug has been damaged; or
B. Objects have fallen, or liquid has been spilled into the
appliance; or
C. The appliance has been exposed to rain; or
D. The appliance does not appear to operate
normally or
exhibits a marked change in performance; or
E. The appliance has been dropped, or the enclosure dam-
aged.
Servicing — The user should
not attempt to service the
appliance beyond that described in the operating instruc-
tions.
All other
servicing should
be referred
to qualified
service personnel.