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troubleshooting
CHECK THESE POINTS IF YOUR DISHWASHER...
PROBLEM
Will not start.
Is taking too long with an
operation (maybe cycle).
Has a bad odor.
Has water remaining
after the cycle has
finished.
Has food particles
remaining on dishes.
Does not dry dishes well. There is no rinse aid in the dispenser. Check the dispenser and add rinse
POSSIBLE CAUSE
The door is not closed completely.
No cycle is selected.
The power cable is not connected.
The water supply does not work.
A circuit is tripped or a fuse is open.
Cold water is being supplied.
There is water left over from the last
cycle.
The drain hose is folded or clogged.
An inappropriate cycle has been
selected.
The water temperature is low.
No dishwashing detergent is being
used.
The pressure of the supplied water
is low.
A nozzle is clogged.
The dishes are improperly loaded.
The temperature of the water is low
when the dishwasher is running.
SOLUTION
Check that the door is latched and
closed completely.
Select a cycle.
Connect the power cable.
Check that the water supply valve is
open.
Reset the circuit breaker or replace
the fuse.
Check that the water supply line is
connected to a hot water supply.
(Additional time is required to heat
cold water.)
Insert detergent without loading
dishes, and run the Normal cycle to
clean the dishwasher.
Straighten the hose.
Select a cycle according to the
number and soil level of the dishes,
as directed in this manual.
Connect the water supply line to a
hot water supply.
Use a automatic dishwasher
detergent.
The proper pressure of the supplied
water should be 20~120 psi
(140~830 kPa).
Clean the nozzle.
Rearrange the dishes so they do not
interfere with the nozzle rotation and
the dispenser operation.
aid.
Use rinse aid with the Sanitize
option.
troubleshooting _23
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